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Macrobiotic Way |
Stock Photo
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Item Specifics - Nonfiction Books
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Author:
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Michio Kushi
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Edition:
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2
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Publisher:
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Avery Pub Group
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Category:
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Cooking, Food & Wine
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ISBN-10:
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0895295245
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ISBN-13:
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9780895295248
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Format:
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Softcover
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Good
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Publication Year:
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1993
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Special Attributes:
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--
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Portions of this page Copyright 1995 - 2009 Muze
Inc. All rights reserved.
Additional
information |
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Natural Health Beauty Diet Pet Care
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You are buying one 1993
softcover book in good condition:
The Macrobiotic Way
The complete Macrobiotic diet &
exercise book
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Publisher's Note
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The Macrobiotic Way is the definitive guide to
macrobiotics, written by the world's foremost authority on the
subject, Michio Kushi. More than thirty years ago, Mr. Kushi
recognized that diet was a principal cause of many illnesses,
including cancer, and began teaching how the macrobiotic diet,
based upon nutritious whole grains, locally grown fresh vegetables,
protein-rich beans, and sea vegetables, can prevent health problems
and rejuvenate the body. Macrobiotics integrates the latest
scientific research in nutrition and health care with the
common-sense practices of traditional societies. In this
beautifully illustrated edition, Mr. Kushi suggests a more simple
way of eating and living, in harmony with vital health and
happiness. Macrobiotic foods and cooking methods are described in
detail, and a complete exercise program, flexible enough to fit any
need, is included. A superb collection of recipes, sample menus,
and dozens of suggestions about healthful living make The
Macrobiotic Way a truly practical guide.
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By Michio Kushi with foreword by John
Denver
No highlighting, writing,
underlining etc.
Real good condition.
Buyer pays shipping and handling of
$3.99 for shipping by Media Mail.
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Additional Information about
The Macrobiotic Way
Portions of this page Copyright 1995 - 2009 Muze
Inc. All rights reserved.
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Size
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Height:
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9.3 in.
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Width:
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6.0 in.
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Thickness:
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0.8 in.
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Weight:
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16.0 oz.
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Publisher's Note
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The Macrobiotic
Way is the definitive guide to macrobiotics, written by the world's
foremost authority on the subject, Michio Kushi. More than thirty
years ago, Mr. Kushi recognized that diet was a principal cause of
many illnesses, including cancer, and began teaching how the
macrobiotic diet, based upon nutritious whole grains, locally grown
fresh vegetables, protein-rich beans, and sea vegetables, can
prevent health problems and rejuvenate the body. Macrobiotics
integrates the latest scientific research in nutrition and health
care with the common-sense practices of traditional societies. In
this beautifully illustrated edition, Mr. Kushi suggests a more
simple way of eating and living, in harmony with vital health and
happiness. Macrobiotic foods and cooking methods are described in
detail, and a complete exercise program, flexible enough to fit any
need, is included. A superb collection of recipes, sample menus,
and dozens of suggestions about healthful living make The
Macrobiotic Way a truly practical guide.
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| The seller, supplement_superstore, assumes
full responsibility for the content of this listing and the item
offered. |
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00024
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