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I Cook As I Please: Travels, Opinions, Recipes"Nika Hazelton's I Cook As I Please (is) the most exuberantly witty of all autobiographic cookbooks..."Opinions and wit, with 160 choice international recipes and expert kitchen opinions. Mrs. Hazelton is expert in the food of many countries. A traditional Italian, French, and German gourmet. Within these pages you will find: desserts for guests, cooking for two with fresh food, and the difference between American and European ingredients. Recipes appear at the end of chapters on each country from Rome, England, Brazil and France. " Recipient of The James Beard Foundation Awards and the 1975 KitchenAid Books Awards
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